At The Fried Alligator, the menu offers a tantalizing variety of Southern-inspired dishes, with a special focus on alligator meat and other regional favorites. The star of the show is, without a doubt, the fried alligator bites, which are crispy on the outside, tender on the inside, and seasoned to perfection. For those looking for a more traditional Southern dish, the shrimp and grits is a must-try, featuring plump shrimp served atop creamy, buttery grits, accompanied by savory sausage and a rich, flavorful sauce.
The menu also includes a selection of hearty sandwiches and po'boys, with the fried catfish po'boy standing out as a top choice. Served on a soft, toasted bun with crisp lettuce, tomatoes, and a spicy remoulade sauce, it's a delightful balance of flavors and textures. For those who enjoy a bit of spice, the Cajun chicken sandwich offers a perfect kick with its smoky, spicy chicken breast and fresh toppings.
Beyond the main dishes, The Fried Alligator also excels in its appetizers. The alligator tail served with a zesty dipping sauce provides a flavorful introduction to the unique offerings on the menu. Additionally, the fried okra and hushpuppies make for excellent sides, complementing the main courses with their crispy textures and Southern charm.
For dessert, The Fried Alligator offers a delicious twist on the traditional, with the key lime pie being a refreshing end to the meal, balancing tartness and sweetness in every bite. Whether you’re a fan of seafood or looking to try something adventurous, the menu at The Fried Alligator provides a satisfying and authentic taste of Southern cuisine.